![]() ![]() This is a mistake however, for the Brown quail is the name normally given to the Australian breed which is bigger and more greyish in appearance. The overall colouring is dark brown, so that some people refer to them as Brown quail. An infusion of fresh blood, with a system of careful breeding and upgrading (bearing in mind the comments about lethal gene combinations) would be a positive step. It should be added that with Italian, and indeed with any other strain of Coturnix quail, too much in-breeding is to be avoided. This is slightly smaller than the normal type and is kept predominantly as an egg layer. In Britain and Europe, Italian or Golden Italian is the name given to the golden variety. Various Golds there have been bred for the table and eggs. In the USA, golden strains known as Manchurian Gold were developed by Marsh Farms. ![]() ![]() It is worth bearing in mind that two doses of the gold gene are associated with a lethal condition, with up to 25% of the eggs failing to hatch. Thus, a Gold crossed with a normal Coturnix type will produce mainly gold young, and a few brown feathered ones, in the ratio of 2:1. She also has distinctive brown stripes around the face. The male is lighter while the female is darker and more striated. This is essentially the same breed as other strains of Coturnix laying quail, but has been developed as a separate variety with golden colouring. Colour Varieties of Coturnix Quail Gold Coturnix Quail ![]()
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